Nutella Mummy Hand Pies

Vegan Nutella Mummy Hand Pies are a delightful Halloween treat that combines the rich flavor of Nutella with the fun of mummy-themed pastries. These hand pies are easy to make, making them perfect for parties, school events, or just a spooky snack at home. With a few simple ingredients and minimal prep time, you’ll have a delicious dessert that kids and adults alike will love!

Why You’ll Love This Recipe

• Quick and Easy: With just 5 minutes of prep time, these hand pies come together in no time.
• Kid-Friendly: Fun to make and even more fun to eat, these treats are great for getting kids involved in Halloween baking.
• Versatile Ingredients: Made with vegan puff pastry and Nutella, they cater to various dietary preferences without sacrificing taste.
• Perfect for Any Occasion: Whether it’s a Halloween party or a cozy night in, these hand pies fit the bill.
• Make Ahead: Prepare them in advance and bake when ready; they stay delicious even after freezing!

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Tools and Preparation

To create your Nutella Mummy Hand Pies, you’ll need some essential tools that help streamline the process.

Essential Tools and Equipment

• Baking sheet
• Rolling pin
• Pastry brush
• Sharp knife
• Mixing bowl

Importance of Each Tool

• Baking sheet: A sturdy surface for baking ensures even heat distribution for perfectly cooked pastries.
• Rolling pin: Helps you roll out the puff pastry to an ideal thickness for easy handling.
• Pastry brush: Essential for applying the dairy-free milk wash that gives your pies a lovely golden color.

Ingredients

For the Pastry

• 2 sheets of ready roll puff pastry (Vegan & gluten-free)

For the Filling

• 6 tablespoons of Vegan Nutella
• 2 medium sized bananas

For the Egg Wash

• 3 tablespoons of dairy-free milk

For Topping

• 2 tablespoons of caster / granulated sugar
• 1 packet of dairy-free white chocolate buttons
• 2 tablespoons of icing sugar (dusting)

How to Make Nutella Mummy Hand Pies

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) to ensure it’s hot enough for baking your hand pies.

Step 2: Prepare Pastry Sheets

Roll out the sheets of puff pastry on a lightly floured surface. Cut into rectangles about 4 inches by 6 inches.

Step 3: Add Filling

On half of each rectangle, spread 1 tablespoon of Vegan Nutella. Slice bananas thinly and place them on top of the Nutella.

Step 4: Seal the Pies

Fold the other half of the pastry over the filled side. Use a fork to press down on the edges, sealing them securely.

Step 5: Apply Egg Wash

Brush each sealed pie with dairy-free milk using your pastry brush. Sprinkle granulated sugar over them for added sweetness.

Step 6: Bake

Place your prepared hand pies on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes or until golden brown.

Step 7: Decorate

Melt dairy-free white chocolate buttons and drizzle them over cooled hand pies to create ‘mummy’ stripes. Dust with icing sugar before serving for an extra spooky touch!

How to Serve Nutella Mummy Hand Pies

Nutella Mummy Hand Pies are a delightful Halloween treat that can be enjoyed in various fun ways. Here are some creative serving suggestions to make your spooky celebration even more special.

For a Festive Snack

• Serve on a Halloween-themed platter: Arrange the pies on a platter decorated with cobwebs and plastic spiders for a creepy touch.
• Pair with spooky drinks: Serve these hand pies alongside themed beverages, like dark chocolate milkshakes or orange soda.

As a Party Dessert

• Create a dessert table: Showcase your Nutella Mummy Hand Pies on a dessert table filled with other Halloween treats for an eye-catching display.
• Include dipping sauces: Offer a variety of dips such as melted dairy-free chocolate or caramel sauce to enhance the flavor experience.

For Kids’ Parties

• Use fun plates and utensils: Make it exciting for kids by serving them on colorful plates with Halloween-themed napkins and cutlery.
• Add edible eyes: Stick edible candy eyes on the hand pies for an extra festive touch that kids will love.

How to Perfect Nutella Mummy Hand Pies

Perfecting your Nutella Mummy Hand Pies is easy with a few helpful tips. Follow these suggestions to ensure your treats come out delicious every time.

• Use chilled pastry: Keep your puff pastry cold before baking to achieve the best flaky texture.
• Seal edges properly: Ensure you press the edges of the pastry firmly to prevent any filling from leaking during baking.
• Experiment with fillings: Try adding different fillings like almond butter or fruit preserves for variety while still keeping the Nutella base.
• Adjust baking time: Monitor the baking time closely; remove them from the oven when golden brown to avoid overcooking.

Best Side Dishes for Nutella Mummy Hand Pies

To complement your Nutella Mummy Hand Pies, consider these delightful side dishes. They add balance and flavor while keeping the Halloween theme alive.

1. Pumpkin Soup: A warm, creamy pumpkin soup pairs beautifully with hand pies, making for a comforting combination.
2. Apple Slices with Cinnamon Sugar: Fresh apple slices sprinkled with cinnamon sugar provide a crunchy and sweet contrast to the rich pies.
3. Spooky Cheese Platter: Assemble a cheese board featuring orange cheeses, crackers, and spooky-themed snacks for variety.
4. Carrot Sticks and Hummus: Crunchy carrot sticks served with hummus offer a healthy option that balances out the sweetness of the hand pies.
5. Chilled Ghostly Grapes: Freeze grapes and serve them as “ghosts” for a refreshing side that’s fun and healthy.
6. Chocolate-Covered Pretzels: These sweet-and-salty treats are perfect for dipping into chocolate sauces alongside your hand pies.

Common Mistakes to Avoid

Avoiding common mistakes can ensure your Nutella Mummy Hand Pies turn out perfectly.

• Overfilling the Pastry: Adding too much filling can cause the pastry to burst during baking. Stick to the recommended amount of Vegan Nutella.
• Not Using a Proper Egg Wash: Skipping the dairy-free milk wash can lead to a dull appearance. Brush each pie with milk for a beautiful golden color.
• Ignoring Baking Times: Overbaking can make your hand pies dry. Keep an eye on them, and follow the suggested cooking time closely.
• Using Cold Dough: If your puff pastry is too cold, it won’t puff up nicely. Allow it to reach room temperature before rolling it out.
• Skipping the Dusting Sugar: Not dusting with icing sugar can miss that sweet finish. A light sprinkle adds charm and sweetness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store your Nutella Mummy Hand Pies in an airtight container.
• They will stay fresh for up to 3 days in the refrigerator.

Freezing Nutella Mummy Hand Pies

• Place baked and cooled hand pies in a freezer-safe container or bag.
• They can be frozen for up to 2 months. Make sure to label with the date!

Reheating Nutella Mummy Hand Pies

• Oven: Preheat your oven to 350°F (175°C), place on a baking sheet, and heat for about 10 minutes until warm.
• Microwave: Heat individually for about 15-20 seconds, but this may soften the pastry.
• Stovetop: Warm on low heat in a non-stick pan for about 5 minutes, flipping halfway through.

Frequently Asked Questions

Here are some common questions about making Nutella Mummy Hand Pies.

Can I use regular Nutella instead of vegan?

Yes, if you’re not concerned about keeping it vegan, regular Nutella works perfectly in these hand pies.

How can I customize my Nutella Mummy Hand Pies?

Feel free to add other fillings like peanut butter or chocolate chips alongside Vegan Nutella for extra flavor.

What are some good dipping sauces?

Nutella Mummy Hand Pies pair well with caramel sauce or a simple chocolate drizzle for added indulgence.

Can I make these ahead of time?

Absolutely! Prepare and fill them ahead of time, then bake them just before serving for that fresh-out-of-the-oven taste.

Final Thoughts

Nutella Mummy Hand Pies are not only delightful treats but also versatile snacks perfect for Halloween celebrations. Their easy preparation allows you to customize them with various fillings or toppings. Whether you enjoy them warm or chilled, these hand pies are sure to please everyone! Try making these cozy treats and share them with friends and family.