• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Recipes By Celeste

  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact

Recipes By Celeste

  • Pinterest
  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact
  • Pinterest
Bowls / Chili Lime Tahini Sauce

Chili Lime Tahini Sauce

June 21, 2025 by Celeste

Jump to Recipe·Print Recipe

This Chili Lime Tahini Sauce is a game-changer for your meals! In just 5 minutes, you can whip up this creamy, tangy sauce without needing a blender. Perfect for tacos, salads, or as a zesty dip, it adds a burst of flavor to any dish. Its unique blend of chili and lime creates a delightful taste that appeals to everyone at the table.

Why You’ll Love This Recipe

  • Quick Preparation: You can make this sauce in just 5 minutes, making it an ideal choice for busy days.
  • Versatile Use: Enjoy it as a dip, dressing, or drizzle over your favorite dishes like tacos or grain bowls.
  • Healthy Ingredients: Packed with flavor yet low in calories, this sauce is both delicious and nutritious.
  • No Blender Needed: Simple whisking is all you need to achieve the perfect consistency.
  • Flavorful Kick: The combination of chili powder and lime elevates your meals with a refreshing zing.

Tools and Preparation

Making the Chili Lime Tahini Sauce requires minimal tools. Here’s what you’ll need to create this delicious condiment.

Essential Tools and Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups
  • Measuring spoons

Importance of Each Tool

  • Mixing bowl: A good mixing bowl provides ample space for combining ingredients without spills.
  • Whisk: Using a whisk helps achieve a smooth and creamy texture in your sauce quickly.
  • Measuring cups: Accurate measurements ensure the right balance of flavors in your sauce.
Chili

Ingredients

To make the flavorful Chili Lime Tahini Sauce, gather the following ingredients:

For the Sauce

  • 1/4 cup tahini
  • Juice of 2 limes
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Generous pinch of salt
  • Water as needed to thin

How to Make Chili Lime Tahini Sauce

Step 1: Combine Ingredients

In a mixing bowl, add all the ingredients except water.

Step 2: Whisk Together

Using a whisk, mix everything together until well combined.

Step 3: Adjust Consistency

Gradually add water one tablespoon at a time until you achieve your desired thickness. Aim for a consistency similar to that of thick salad dressing or crema.

Step 4: Serve and Enjoy

This versatile sauce can be used immediately as a dip, dressing, or drizzled on top of tacos. Enjoy!

How to Serve Chili Lime Tahini Sauce

Chili lime tahini sauce is a versatile condiment that can elevate many dishes. Whether you want to enhance the flavor of your tacos or serve it as a dip, this sauce adds a delightful kick.

As a Dressing

  • Drizzle over salads for a creamy and zesty touch.
  • Toss with roasted vegetables to bring out their flavors.

As a Dip

  • Serve alongside fresh veggies like carrots and cucumbers for a healthy snack.
  • Pair with pita chips for a satisfying appetizer at gatherings.

On Tacos

  • Use it as a topping on fish or chicken tacos for an extra layer of flavor.
  • Drizzle on veggie tacos for a refreshing twist.

With Grain Bowls

  • Add it to quinoa or rice bowls to enhance the overall taste.
  • Mix into grain salads for added creaminess and zest.

How to Perfect Chili Lime Tahini Sauce

Creating the perfect chili lime tahini sauce is easy with these tips. Follow them to ensure you achieve the best flavor and texture every time.

  • Adjust the consistency: If your sauce is too thick, add more water slowly until you reach your desired texture.
  • Taste as you go: Always sample the sauce while mixing. Adjust lime juice or salt based on your preference.
  • Experiment with spices: Feel free to add more chili powder or different spices like cumin for added depth.
  • Use fresh ingredients: Fresh limes will provide brighter flavors compared to bottled juice.
  • Store properly: Keep any leftovers in an airtight container in the refrigerator for up to a week.

Best Side Dishes for Chili Lime Tahini Sauce

Chili lime tahini sauce pairs beautifully with various side dishes. These options will complement its creamy, zesty flavors perfectly.

  1. Grilled Vegetables: Charred veggies like zucchini, bell peppers, and asparagus make an excellent pairing.
  2. Cilantro Lime Rice: The fresh ingredients in this rice dish enhance the tangy notes of the sauce.
  3. Roasted Sweet Potatoes: The sweetness balances well with the spice of the tahini sauce.
  4. Corn on the Cob: Brush grilled corn with chili lime tahini for a unique twist.
  5. Quinoa Salad: A protein-packed salad that benefits from drizzling this sauce on top.
  6. Stuffed Peppers: Fill bell peppers with grains and beans then top them with chili lime tahini before serving.

Common Mistakes to Avoid

When making Chili Lime Tahini Sauce, it’s easy to overlook some details. Here are common mistakes to avoid for the best results.

  • Not measuring ingredients properly: Accurate measurements ensure the right balance of flavors. Use measuring spoons and cups for precision.
  • Skipping the whisking step: Whisking is crucial for combining ingredients evenly. Don’t just stir; whisk thoroughly for a smooth sauce.
  • Ignoring consistency adjustments: The sauce may be too thick or thin. Adjust with water gradually until you achieve your desired thickness.
  • Using stale spices: Fresh spices enhance flavor significantly. Check your spices’ freshness before using them in your sauce.
  • Not tasting before serving: Always taste your sauce before serving. Adjust seasoning as needed for optimal flavor.
Chili

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • It can last up to 5 days in the fridge.

Freezing Chili Lime Tahini Sauce

  • Freeze in an airtight container or freezer bag.
  • It can last up to 3 months in the freezer.

Reheating Chili Lime Tahini Sauce

  • Oven: Preheat your oven to a low temperature and warm the sauce in an oven-safe dish, stirring occasionally.
  • Microwave: Heat in short bursts of 15-20 seconds, stirring between each burst until warm.
  • Stovetop: Warm gently over low heat, stirring frequently to avoid burning.

Frequently Asked Questions

Here are some common questions about Chili Lime Tahini Sauce that may help you in preparing it.

What is Chili Lime Tahini Sauce?

Chili Lime Tahini Sauce is a creamy and flavorful condiment made from tahini, lime juice, and spices. It’s perfect for drizzling over tacos or salads.

How can I customize the Chili Lime Tahini Sauce?

You can customize it by adding fresh herbs like cilantro or parsley, or adjusting the spice level with more chili powder if you like it hotter.

Can I use this sauce as a salad dressing?

Absolutely! This versatile sauce works great as a salad dressing. Just adjust the consistency with water if needed.

How long does Chili Lime Tahini Sauce last?

When stored properly, it will last up to 5 days in the refrigerator and up to 3 months in the freezer.

Final Thoughts

Chili Lime Tahini Sauce is a quick and delicious addition to many dishes. Its creamy texture and zesty flavor make it perfect for tacos, salads, or as a dip. Feel free to customize it with additional spices or herbs based on your taste preference!

Print

Chili Lime Tahini Sauce

Chili Lime Tahini Sauce
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Chili Lime Tahini Sauce is a delightful and versatile condiment that can transform your meals in just five minutes. This creamy, tangy sauce, made with tahini and zesty lime juice, is perfect for drizzling over tacos, enhancing salads, or serving as a flavorful dip. With its unique blend of spices including chili powder and smoked paprika, this sauce adds a refreshing kick to any dish. Plus, it requires no blender—just a few simple tools and a whisk! Whether you’re looking for a quick meal enhancer or a healthy dip for snacks, this sauce will quickly become your go-to favorite.

  • Author: Celeste
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: Approximately 4 servings 1x
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Mediterranean

Ingredients

Scale
  • 1/4 cup tahini
  • Juice of 2 limes
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Generous pinch of salt
  • Water (as needed to thin)

Instructions

  1. In a mixing bowl, combine tahini, lime juice, chili powder, smoked paprika, garlic powder, and salt.
  2. Use a whisk to mix until well combined.
  3. Gradually add water, one tablespoon at a time, until you reach your desired thickness.
  4. Serve immediately as a dip or drizzle over your favorite dishes.

Nutrition

  • Serving Size: 2 tablespoons (30g)
  • Calories: 70
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Cucumber Radish Salad
Next Post »
Simple Cottage Cheese Egg Salad

If you enjoyed this…

Strawberry Pineapple Fruit Salsa with Cinnamon Tortilla Chips

Strawberry Pineapple Fruit Salsa with Cinnamon Tortilla Chips

Bourbon Peach Slush

Bourbon Peach Slush

Cucumber Radish Salad

Cucumber Radish Salad

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Categories

BowlsDessertDinner
Grilled Potatoes Recipe with Rosemary & Smoked Paprika

Grilled Potatoes Recipe with Rosemary & Smoked Paprika

Grilled Teriyaki Chicken Salad

Grilled Teriyaki Chicken Salad

Korean Chicken Breasts

Korean Chicken Breasts

  • Privacy Policy
  • Cookies Policy
  • Terms of Service
  • About
  • Contact
  • Pinterest

© 2025 · recipes by celeste