This Classic Turkey turkey bacon Broccoli Salad Recipe is a delightful dish that brings together vibrant flavors and textures. Perfect for potlucks, barbecues, or family gatherings, this salad features crunchy broccoli, sweet raisins, and savory turkey bacon. The secret to its amazing taste is allowing the ingredients to mingle overnight. You’ll love how easy it is to prepare and how well it complements any meal!
Why You’ll Love This Recipe
- Flavorful Combination: The mix of crunchy broccoli, sweet raisins, and salty sunflower seeds creates a unique taste.
- Easy to Make: With simple ingredients and quick preparation, this salad comes together in just 25 minutes.
- Great for Any Occasion: Whether it’s a picnic or holiday gathering, this salad fits perfectly into any menu.
- Make-Ahead Option: Letting the salad sit overnight enhances its flavor, making it ideal for busy days.
- Customizable Ingredients: Feel free to add or substitute your favorite ingredients for a personal twist!
Tools and Preparation
To make this Classic Turkey turkey bacon Broccoli Salad Recipe, you’ll need some essential kitchen tools.
Essential Tools and Equipment
- Medium-sized bowl
- Knife
- Cutting board
- Measuring cups
- Mixing spoon
Importance of Each Tool
- Medium-sized bowl: This is essential for mixing all your ingredients without spilling.
- Knife: A sharp knife ensures clean cuts for your vegetables and turkey bacon.
- Measuring cups: Accurate measurements help maintain the balance of flavors in your salad.

Ingredients
This Turkey turkey bacon broccoli salad is a classic! The secret that makes this the best broccoli salad ever is to chop the ingredients very small, then let the salad sit overnight for max flavor!
For the Salad
- 8 cups broccoli florets, chopped very small
- 1/2 cup red onion, finely diced
- 1/2 cup raisins
- 1/3 cup salted sunflower seeds, hulled
- 1/2 pound Turkey turkey bacon, cooked and then crumbled into small pieces
For the Dressing
- 1 cup mayonnaise
- 1/4-1/3 cup white sugar
- 1-2 tablespoons white vinegar
How to Make Classic Turkey turkey bacon Broccoli Salad Recipe
Step 1: Prepare the Vegetables
Start by chopping all vegetables into small pieces. This includes the broccoli florets and red onion.
Step 2: Combine Salad Ingredients
Place all of the salad ingredients—broccoli, red onion, raisins, sunflower seeds, and crumbled turkey bacon—into a medium-sized bowl.
Step 3: Make the Dressing
In a separate bowl, mix together the mayonnaise, sugar, and vinegar until smooth.
Step 4: Mix Everything Together
Pour the dressing over the salad mixture. Stir well until everything is evenly coated.
Step 5: Chill Before Serving
Cover the bowl with plastic wrap or a lid. Let it chill in the refrigerator overnight to allow flavors to meld together beautifully.
Step 6: Serve Cold
When ready to serve, give it a quick stir and enjoy your delicious Classic Turkey turkey bacon Broccoli Salad!
How to Serve Classic Turkey turkey bacon Broccoli Salad Recipe
This Classic Turkey turkey bacon Broccoli Salad is a crowd-pleaser that can be served in various delightful ways. Whether for a casual gathering or a potluck, the salad’s fresh and crunchy elements make it versatile for any occasion.
As a Standalone Dish
- Serve it chilled as a refreshing side dish at barbecues or picnics. Its creamy texture complements grilled meats perfectly.
With Grilled Chicken
- Pair it with grilled chicken to create a balanced meal. The flavors of the salad enhance the savory taste of the chicken.
On a Buffet Table
- Include it on a buffet spread alongside other salads and appetizers. Its vibrant colors will attract guests and add variety to the table.
Stuffed in Pita Pockets
- Use the salad as a filling for pita pockets for an easy lunch option. Just scoop the salad into whole-grain pitas for a nutritious bite.
With Crackers or Chips
- Serve it with assorted crackers or tortilla chips as a light snack. The crunchiness of the chips balances beautifully with the creamy salad.
How to Perfect Classic Turkey turkey bacon Broccoli Salad Recipe
To elevate your Classic Turkey turkey bacon Broccoli Salad, consider these helpful tips for perfection.
- Chop ingredients finely: Small pieces increase flavor absorption and create a better texture.
- Let it chill overnight: Allowing the salad to rest enhances its taste by letting flavors meld together.
- Adjust sweetness: Customize the sugar amount based on your preference for sweetness; start with less if unsure.
- Experiment with add-ins: Consider adding chopped apples or seeds for crunch and extra flavor diversity.
- Use fresh ingredients: Fresh, crisp broccoli and quality mayonnaise make all the difference in taste.
- Mix before serving: Give the salad a good stir before serving to ensure even distribution of dressing.
Best Side Dishes for Classic Turkey turkey bacon Broccoli Salad Recipe
Complement your Classic Turkey turkey bacon Broccoli Salad with these delicious side dishes that enhance your meal’s overall appeal.
- Grilled Lemon Herb Chicken: Juicy chicken marinated in lemon and herbs pairs well with the salad’s creaminess.
- Quinoa Pilaf: A fluffy quinoa dish with vegetables adds nutritional value and texture contrast.
- Roasted Vegetables: Seasonal roasted veggies provide earthy flavors that complement the freshness of broccoli.
- Garlic Breadsticks: Soft and warm breadsticks offer a comforting side that balances out the salad’s crunch.
- Potato Wedges: Crispy potato wedges seasoned with spices are perfect for dipping into leftover dressing from the salad.
- Fruit Skewers: Bright fruit skewers add sweetness and color, making them an appealing addition to your meal presentation.
Common Mistakes to Avoid
Making the perfect Classic Turkey turkey bacon Broccoli Salad requires attention to detail. Here are some common mistakes to steer clear of:
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Not chopping ingredients finely – When the ingredients are not chopped small, it can lead to uneven flavor distribution. Always aim for small, uniform pieces to maximize taste.
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Skipping the overnight chill – Many people serve the salad right after mixing, but this can diminish the flavors. Allowing it to chill overnight helps blend and enhance the taste.
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Using low-quality mayonnaise – The dressing is key in this salad. Opt for a good-quality mayonnaise that adds richness and depth instead of using cheaper brands that may lack flavor.
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Overlooking sugar balance – Adding too much or too little sugar can change the salad’s overall taste. Start with a smaller amount and adjust according to your preference for sweetness.
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Forgetting about texture – The salad’s crunch comes from ingredients like sunflower seeds and broccoli. Ensure these are fresh and properly incorporated for a satisfying bite.
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Neglecting seasoning adjustments – Each ingredient brings its own flavor, and you might need to tweak seasoning levels based on personal taste. Don’t hesitate to add more vinegar or salt as needed.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover salad in an airtight container.
- It will stay fresh in the fridge for up to 3 days.
- Keep it chilled to maintain its flavor and texture.
Freezing Classic Turkey turkey bacon Broccoli Salad Recipe
- Freezing is not recommended due to potential texture changes.
- If necessary, store in a freezer-safe container for up to a month.
- Thaw in the refrigerator before serving if frozen.
Reheating Classic Turkey turkey bacon Broccoli Salad Recipe
- Oven – Preheat to 350°F (175°C) and warm for about 10 minutes, but note that salads are best served cold.
- Microwave – Heat on medium power in short bursts (15-20 seconds) if you prefer it warm; however, this is not typical for salads.
- Stovetop – This method is not recommended as it would likely wilt the fresh ingredients.
Frequently Asked Questions
If you’re curious about making this Classic Turkey turkey bacon Broccoli Salad, here are some common questions:
Can I make Classic Turkey turkey bacon Broccoli Salad ahead of time?
Yes! You can prepare it a day before serving. The flavors will develop even more as it chills overnight.
How long does Classic Turkey turkey bacon Broccoli Salad last?
It stays fresh in the refrigerator for about 3 days when stored properly in an airtight container.
What can I substitute for Turkey turkey bacon?
For a vegetarian option, try using marinated tofu or tempeh strips that give a similar texture without meat.
Can I use different nuts or seeds in this salad?
Absolutely! Feel free to replace sunflower seeds with pumpkin seeds or almonds according to your preference.
Final Thoughts
This Classic Turkey turkey bacon Broccoli Salad is truly a crowd-pleaser with its combination of textures and flavors. Its versatility allows you to customize it further by adding your favorite veggies or nuts. Give it a try at your next gathering; it’s sure to impress everyone!
Classic Turkey Broccoli Salad
Enjoy a burst of flavor with our Classic Turkey Broccoli Salad Recipe! This delightful dish combines crunchy broccoli, sweet raisins, and savory turkey bacon, all brought together with a creamy dressing. Perfect for potlucks, barbecues, or family gatherings, this salad is not only quick to prepare but also gets better when it sits overnight, allowing the flavors to meld beautifully. Its vibrant colors and textures make it an appealing addition to any meal. Plus, it’s customizable—feel free to add your favorite ingredients for a personal touch!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
- 8 cups broccoli florets
- 1/2 cup red onion
- 1/2 cup raisins
- 1/3 cup salted sunflower seeds
- 1/2 pound cooked turkey bacon
- 1 cup mayonnaise
- 1/4–1/3 cup white sugar
- 1–2 tablespoons white vinegar
Instructions
- Chop the broccoli florets and red onion into small pieces.
- In a medium bowl, combine the chopped broccoli, red onion, raisins, sunflower seeds, and crumbled turkey bacon.
- In another bowl, whisk together the mayonnaise, sugar, and vinegar until smooth.
- Pour the dressing over the salad mixture and stir until well-coated.
- Cover and refrigerate overnight to let flavors meld.
- Stir again before serving chilled.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 10g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 20mg
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