Air Fryer Garlic Parmesan Shrimp
Indulge in the delightful flavors of Air Fryer Garlic Parmesan Shrimp, a quick and easy dish that brings together juicy shrimp and the aromatic combination of garlic and Parmesan cheese. This simple recipe allows you to whip up an impressive appetizer or a satisfying main course over pasta in no time. Perfect for any occasion, whether you’re hosting friends or enjoying a quiet night in, these succulent shrimp are sure to become a favorite!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp, olive oil, garlic, paprika, salt, and black pepper. Mix well until shrimp are coated.
- Add the Parmesan cheese and gently toss to coat all shrimp evenly.
- Lightly spray the air fryer basket with cooking spray. Place shrimp in a single layer; you may need to cook in batches.
- Cook for 6-8 minutes, shaking the basket halfway through until shrimp are golden and cooked through.
- Serve immediately on a platter, garnished with parsley and lemon wedges.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 0g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 175mg
Find it online: https://recipesbyceleste.com/air-fryer-garlic-parmesan-shrimp/