Christmas Cookie Lasagna
Indulge in the festive delight of our Christmas Cookie Lasagna Recipe, a no-bake dessert that brings joy to any holiday gathering. With layers of crushed holiday cookies, creamy cheesecake filling, and fluffy whipped topping, this treat is not only visually stunning but also incredibly simple to make. Perfect for busy schedules, you can prepare it ahead of time and watch your guests light up with delight as they savor each delicious layer. Whether served in individual cups or as a family-style platter, this dessert is sure to be a crowd-pleaser at your next celebration.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 9 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 24 Christmas sugar cookies (or shortbread cookies)
- 6 tablespoons unsalted butter, melted
- 8 oz cream cheese, softened
- ½ cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping
- 1 package instant vanilla pudding mix
- 1 ½ cups cold milk
- Optional: ½ teaspoon almond extract
Instructions
- Crush the cookies into fine crumbs using a food processor or by hand.
- Mix the cookie crumbs with melted butter and press firmly into the bottom of an 8×8-inch dish. Chill while preparing other layers.
- In a bowl, beat cream cheese, sugar, and vanilla until smooth. Fold in whipped topping and spread over chilled crust.
- Whisk together pudding mix and cold milk until thickened; stir in optional almond extract and crushed cookies. Spread over cheesecake layer.
- Top with whipped topping and garnish with crushed cookies or sprinkles. Refrigerate for at least 4 hours before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg
Find it online: https://recipesbyceleste.com/christmas-cookie-lasagna-recipe/