Cream Cheese Chicken Taquitos
Indulge in the irresistible Cream Cheese Chicken Taquitos—a creamy, cheesy delight that blends comfort food with vibrant Mexican flavors. These crispy rolls are perfect for any occasion, whether you’re hosting a family gathering or enjoying a cozy night in. The rich filling of cream cheese and shredded chicken is wrapped in soft tortillas, making every bite satisfying and flavorful. Serve them with your favorite dipping sauces like salsa or guacamole for an extra burst of taste. Easy to prepare and customizable with various toppings, these taquitos are sure to become a go-to recipe for snacks or appetizers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 taquitos 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 8 oz cream cheese, softened
- 1 cup shredded Mexican cheese blend
- 12 small flour tortillas
- Vegetable oil for frying
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large bowl, combine shredded chicken, cream cheese, Mexican cheese blend, garlic powder, chili powder, cumin, salt, and pepper. Mix until well combined.
- Warm the tortillas slightly until pliable.
- Spoon about 2 tablespoons of the mixture onto each tortilla and roll tightly.
- Heat vegetable oil in a frying pan over medium-high heat. Fry taquitos until golden brown (about 3-4 minutes per batch).
- Drain on paper towels before serving.
Nutrition
- Serving Size: 2 taquitos (about 130g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 55mg
Find it online: https://recipesbyceleste.com/cream-cheese-chicken-taquitos/