Crispy Feta aus dem Airfryer
Crispy Feta aus dem Airfryer is a delightful appetizer that combines crispy, golden-brown exterior with warm, creamy feta cheese inside. This dish is not only easy to prepare but also incredibly versatile, making it perfect for parties, casual snacking, or as a flavorful addition to salads and grain bowls. The air fryer ensures a light and crispy texture without the need for excess oil, which keeps your snack healthier while amplifying the flavor. Serve it alongside fresh vegetables or incorporate it into your favorite dishes for an unforgettable taste experience.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Mediterranean
Ingredients
Scale
- 200 g feta cheese
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Pepper to taste
- Fresh vegetables (e.g., bell peppers, cucumbers) for serving
Instructions
- Cut the feta cheese into even cubes.
- In a bowl, mix olive oil, oregano, paprika, and pepper.
- Dip each feta cube in the oil mixture before coating with breadcrumbs.
- Preheat the air fryer to 200°C.
- Place the coated feta cubes in the air fryer basket in a single layer.
- Cook for 10-12 minutes until golden brown and crispy.
- Allow cooling slightly before serving warm with fresh vegetables.
Nutrition
- Serving Size: 1 cube (30g)
- Calories: 80
- Sugar: 0g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://recipesbyceleste.com/crispy-feta-aus-dem-airfryer/