Fiery Chicken Ramen With Creamy Garlic Sauce
Savor the vibrant flavors of Fiery Chicken Ramen With Creamy Garlic Sauce, a quick and delightful dish that warms both the body and soul. This recipe features tender strips of chicken simmered in a spicy mixture, paired with perfectly cooked ramen noodles and a luscious creamy garlic sauce. It’s an ideal option for busy weeknights or cozy gatherings, allowing you to enjoy an impressive meal without spending hours in the kitchen. Customize it with your favorite veggies or adjust the spice level to suit your taste preferences. Each bowl promises bold flavors and satisfying textures, making it a perfect comfort food choice.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Cooking
- Cuisine: Asian
Ingredients
- Chicken breast, cut into thin strips
- Garlic, minced
- Fresh ginger, minced
- Red chili flakes, to taste
- Soy sauce
- Sesame oil
- Ramen noodles
- Chicken broth
- Green onions, chopped
- Cream cheese, softened
- Garlic powder
- Black pepper
Instructions
- Heat sesame oil in a skillet over medium heat. Sauté minced garlic and ginger until fragrant.
- Add chicken strips, cooking until browned. Stir in soy sauce and red chili flakes until fully cooked.
- Boil chicken broth in a large pot, then add ramen noodles and cook as per package instructions. Reserve some broth before draining.
- In a bowl, whisk together softened cream cheese, garlic powder, black pepper, and reserved broth until smooth.
- Assemble each bowl with noodles topped by the spicy chicken mixture and drizzled with creamy garlic sauce. Garnish with chopped green onions.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 570
- Sugar: 3g
- Sodium: 1200mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 63g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 85mg