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Ghost Cookies

Ghost cookies

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Ghost cookies are the ultimate festive treat for Halloween, combining charm and taste in a delightful way. Easy to make and adorned with a spooky design, these cookies are perfect for impressing guests at your Halloween party or enjoying during a cozy family night. With simple ingredients and straightforward steps, you can create these fun ghostly delights that will bring smiles to everyone’s faces. Get ready to unleash your creativity as you decorate each cookie with icing and marshmallows, making them uniquely yours!

Ingredients

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  • 175g icing sugar
  • 1 x 200g pack chocolate chunk cookies
  • 9 vegan marshmallows (regular size)
  • black writing icing

Instructions

  1. Prepare your workspace by cleaning the surface and laying out parchment paper on a baking sheet.
  2. In a mixing bowl, combine the icing sugar with a few tablespoons of water until it reaches a thick but spreadable consistency.
  3. Spread icing on top of each chocolate chunk cookie. Place one marshmallow in the center of each cookie; use black writing icing to add eyes and mouth for that spooky look.
  4. Let the decorated cookies sit for 10-15 minutes to allow the icing to set before serving.

Nutrition

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