Ghost Cookies
Ghost cookies are the ultimate spooky treat for Halloween, combining fun, creativity, and deliciousness in a delightful dessert. These charming cookies are made from chocolate chunk cookies and topped with fluffy marshmallows to create whimsical ghostly figures. The simple recipe requires minimal ingredients and is perfect for all ages, making it an enjoyable baking project for families or festive gatherings. With just a few easy steps, you can whip up these adorable treats that will impress your guests and add a playful touch to your Halloween festivities!
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Total Time: 25 minutes
- Yield: Makes about 9 ghost cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 175g icing sugar
- 1 x 200g pack chocolate chunk cookies
- 9 regular-size marshmallows
- Black writing icing
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- Spread icing sugar mixed with a small amount of water over each chocolate chunk cookie.
- Cut marshmallows in half horizontally and place one half on each cookie as the ghost's head.
- Use black writing icing to draw eyes and mouths on the marshmallow halves.
- Allow to set for about 10 minutes before serving.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 170
- Sugar: 12g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://recipesbyceleste.com/ghost-cookies/