Gordon Ramsay’s Beef Stroganoff is a creamy and flavorful dish that brings comfort to your weeknight dinners without compromising on gourmet flair. This recipe features tender rib-eye steak combined with sautéed cremini mushrooms, all enveloped in a rich, silky sauce made from beef broth and sour cream. Perfectly served over buttered egg noodles or tagliatelle, this dish is sure to impress family and guests alike. With just 30 minutes from start to finish, you can enjoy a satisfying meal without the fuss of complex techniques.