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Grilled Beef Skewers with Creamy Peanut Sauce

Grilled Beef Skewers With Creamy Peanut Sauce
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Grilled Beef Skewers with Creamy Peanut Sauce are a delightful culinary experience perfect for any occasion. These juicy skewers, marinated in a savory blend of soy sauce, honey, and spices, are grilled to perfection and served with a rich, creamy peanut sauce that elevates the dish. Ideal for gatherings, family dinners, or meal prep, these skewers bring together bold flavors and hearty textures, making them a crowd favorite. With quick preparation and easy cooking methods, you can impress your guests without spending hours in the kitchen. Serve them as appetizers or as part of a main course alongside rice or salad for a satisfying meal.

Ingredients

Scale
  • 1 lb beef tenderloin, cut into 1-inch cubes
  • 1/4 cup soy sauce
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon red pepper flakes (optional)
  • 1 teaspoon sesame oil
  • 1/2 cup peanut butter
  • 1/4 cup coconut milk
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • 1 clove garlic, minced
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Marinate the beef cubes in soy sauce, honey, minced garlic, grated ginger, optional red pepper flakes, and sesame oil for at least 30 minutes (up to 2 hours for best flavor).
  2. Preheat your grill or grill pan over medium heat. Thread marinated beef onto skewers.
  3. Grill the skewers for 5-7 minutes on each side until cooked through.
  4. Meanwhile, blend peanut butter, coconut milk, soy sauce, lime juice, minced garlic, optional red pepper flakes, salt, and black pepper until smooth to make the peanut sauce.
  5. Serve warm with the creamy peanut sauce on the side for dipping.

Nutrition

Find it online: https://recipesbyceleste.com/grilled-beef-skewers-with-creamy-peanut-sauce/