Grilled Chicken & Broccoli Bowls are a delightful and nutritious meal option, perfect for any occasion. With tender grilled chicken, vibrant broccoli, and a creamy garlic sauce, this dish offers a burst of flavor and color. Whether you’re preparing a quick weeknight dinner or meal prepping for the week, these bowls stand out with their wholesome ingredients and easy preparation.
Why You’ll Love This Recipe
- Quick to Prepare: This recipe comes together in under 30 minutes, making it ideal for busy days.
- Flavorful Sauce: The creamy garlic sauce elevates the dish with rich flavors that everyone will love.
- Healthy Ingredients: Packed with lean protein and vegetables, these bowls are nutritious and satisfying.
- Versatile Meal: Customize your bowls by adding grains or different veggies based on your preference.
- Meal Prep Friendly: Perfect for making ahead of time and storing for lunches throughout the week.
Tools and Preparation
Having the right tools makes cooking easier and more enjoyable. Gather the following essential equipment before you start.
Essential Tools and Equipment
- Grill or grill pan
- Mixing bowl
- Whisk
- Knife
Importance of Each Tool
- Grill or grill pan: Essential for achieving that perfect char on the chicken, enhancing both flavor and texture.
- Mixing bowl: Useful for combining your marinade or sauce ingredients efficiently.
- Whisk: Helps to create a smooth garlic sauce without lumps.
- Knife: A sharp knife is crucial for cutting chicken and vegetables cleanly.

Ingredients
For the Grilled Chicken
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Broccoli
- 4 cups fresh broccoli florets
- 1 tablespoon olive oil
- Salt to taste
For the Creamy Garlic Sauce
- 1 cup Greek yogurt (or dairy-free alternative)
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
How to Make Grilled Chicken & Broccoli Bowls
Step 1: Marinate the Chicken
- In a mixing bowl, combine olive oil, garlic powder, onion powder, salt, and pepper.
- Add the chicken breasts to the bowl; ensure they are well-coated in the marinade.
- Let them marinate for at least 15 minutes while you prepare other ingredients.
Step 2: Prepare the Broccoli
- Preheat your grill or grill pan over medium-high heat.
- Toss broccoli florets in olive oil and season with salt.
- Set aside while you start grilling the chicken.
Step 3: Grill the Chicken
- Place marinated chicken breasts on the grill.
- Cook for about 6-7 minutes per side or until fully cooked through (internal temperature should reach 165°F).
- Remove from heat and let rest for a few minutes before slicing.
Step 4: Grill the Broccoli
- While the chicken rests, add broccoli to the grill.
- Grill for about 5-6 minutes until tender and slightly charred.
Step 5: Prepare the Creamy Garlic Sauce
- In a clean bowl, mix together Greek yogurt, minced garlic, lemon juice, chopped parsley, salt, and pepper until smooth.
Step 6: Assemble Your Bowls
- Slice grilled chicken into strips.
- In serving bowls, layer sliced chicken with grilled broccoli.
- Drizzle creamy garlic sauce over the top before serving.
Enjoy your delicious Grilled Chicken & Broccoli Bowls as a vibrant meal that’s both healthy and satisfying!
How to Serve Grilled Chicken & Broccoli Bowls
Grilled Chicken & Broccoli Bowls are not only delicious but also versatile. You can serve them in various ways to enhance your meal experience. Here are some creative serving suggestions to enjoy this dish.
Enjoy with Fresh Herbs
- Basil or Parsley: Sprinkle chopped fresh basil or parsley on top for a burst of flavor and color.
- Chives: Garnish with finely chopped chives for a mild onion flavor that complements the dish.
Pair with Whole Grains
- Quinoa: Serve the grilled chicken and broccoli over quinoa for added protein and a nutty taste.
- Brown Rice: This hearty side adds fiber and makes the meal more filling.
Add Crunchy Toppings
- Toasted Nuts: Top with toasted almonds or walnuts for a delightful crunch.
- Seeds: Sprinkle sesame seeds on top for added texture and a hint of nuttiness.
Drizzle with Sauces
- Sriracha or Hot Sauce: For spice lovers, drizzle some hot sauce over the bowls for extra heat.
- Lemon Juice: A squeeze of fresh lemon juice brightens the flavors and adds acidity.
How to Perfect Grilled Chicken & Broccoli Bowls
Perfecting your Grilled Chicken & Broccoli Bowls is simple with these helpful tips. Follow these guidelines to elevate your dish every time you prepare it.
- Marinate the Chicken: Use a mixture of olive oil, garlic, and herbs to marinate the chicken for at least 30 minutes. This enhances flavor and tenderness.
- Grill at High Heat: Preheat your grill to ensure the chicken gets nice grill marks and stays juicy inside.
- Blanch the Broccoli: Briefly blanch broccoli before grilling. This keeps it vibrant green while ensuring it’s perfectly tender.
- Use Fresh Ingredients: Opt for fresh garlic, herbs, and seasonal vegetables to boost flavor and nutrition in your bowls.
- Adjust Seasoning: Taste as you go. Don’t hesitate to adjust salt, pepper, or spices based on preference.
Best Side Dishes for Grilled Chicken & Broccoli Bowls
Complementing your Grilled Chicken & Broccoli Bowls with side dishes can make your meal even better. Here are some excellent options:
- Garlic Mashed Potatoes: Creamy mashed potatoes with roasted garlic provide a comforting side that pairs well with the main dish.
- Roasted Sweet Potatoes: Sweet potatoes add a touch of sweetness and are packed with nutrients; roast them until crispy for texture.
- Mixed Green Salad: A light salad with mixed greens, cherry tomatoes, and vinaigrette balances out the heartiness of the bowls.
- Steamed Asparagus: Lightly steamed asparagus adds elegance and freshness; simply season with salt and pepper.
- Couscous Salad: Fluffy couscous mixed with diced cucumbers, tomatoes, and lemon juice creates a refreshing side option.
- Vegetable Stir-Fry: A quick stir-fry of seasonal vegetables offers vibrant colors and flavors that complement grilled chicken beautifully.
Common Mistakes to Avoid
- Avoid overcooking the chicken. Overcooked chicken can become dry and tough. Use a meat thermometer to ensure it reaches 165°F for perfect juiciness.
- Don’t skip the marinating step. Marinating adds flavor and tenderness. Let your chicken soak in the marinade for at least 30 minutes before grilling.
- Be careful with broccoli cooking time. If you overcook broccoli, it loses its vibrant color and crunch. Blanch it briefly before grilling to keep it bright and crisp.
- Watch out for skipping the sauce. The creamy garlic sauce elevates the dish. Don’t skip it; instead, adjust the seasonings to your taste for a personalized touch.
- Avoid crowding the grill. Grilling too many pieces at once can lower the temperature and lead to uneven cooking. Grill in batches if necessary for best results.

Storage & Reheating Instructions
Refrigerator Storage
- Store grilled chicken and broccoli bowls in airtight containers.
- They will last up to 3-4 days in the refrigerator.
Freezing Grilled Chicken & Broccoli Bowls
- Freeze individual portions in freezer-safe containers or bags.
- They can be frozen for up to 3 months.
Reheating Grilled Chicken & Broccoli Bowls
- Oven: Preheat oven to 350°F (175°C). Cover with foil and heat for about 15-20 minutes until warmed through.
- Microwave: Place in a microwave-safe dish, cover, and heat on medium power for 2-3 minutes or until hot.
- Stovetop: Heat on medium-low heat in a skillet, stirring occasionally, until heated through.
Frequently Asked Questions
What are Grilled Chicken & Broccoli Bowls?
Grilled Chicken & Broccoli Bowls are healthy meals featuring marinated grilled chicken served with fresh broccoli and a creamy garlic sauce.
Can I customize my Grilled Chicken & Broccoli Bowls?
Yes! You can add different vegetables, use quinoa instead of rice, or switch up the protein based on your preferences.
How do I make the creamy garlic sauce?
To make the creamy garlic sauce, combine Greek yogurt or plant-based yogurt with minced garlic, lemon juice, salt, and pepper. Adjust flavors as desired!
How long does it take to grill chicken?
Grilling chicken typically takes about 6-7 minutes per side on medium heat but always check that it reaches an internal temperature of 165°F.
Final Thoughts
Grilled Chicken & Broccoli Bowls are not only delicious but also versatile. You can easily customize them with your favorite ingredients or sauces, making them perfect for any meal. Try this recipe today and enjoy a healthy dish that’s sure to please!
Grilled Chicken & Broccoli Bowls
Grilled Chicken & Broccoli Bowls are a vibrant and nutritious dish that brings together juicy grilled chicken, bright broccoli, and a creamy garlic sauce for an explosion of flavor in every bite. This meal is perfect for any occasion, whether you’re looking for a quick weeknight dinner or preparing healthy lunches for the week ahead. With simple ingredients and easy preparation, these bowls are not only satisfying but also customizable to fit your taste preferences. Enjoy the fresh, wholesome flavors while nourishing your body with this deliciously balanced meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cups fresh broccoli florets
- 1 cup Greek yogurt (or dairy-free alternative)
- 3 cloves garlic
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
Instructions
- Marinate the chicken by combining olive oil, garlic powder, onion powder, salt, and pepper in a bowl. Coat the chicken breasts well and let them marinate for at least 15 minutes.
- Preheat your grill or grill pan over medium-high heat. Toss broccoli florets in olive oil and season with salt.
- Grill the marinated chicken for 6-7 minutes on each side until fully cooked (165°F internal temperature). Let it rest before slicing.
- Grill the broccoli for about 5-6 minutes until tender and slightly charred.
- For the creamy garlic sauce, mix Greek yogurt with minced garlic, lemon juice, chopped parsley, salt, and pepper until smooth.
- Assemble bowls by layering sliced chicken over grilled broccoli and drizzling with sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 620mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 50g
- Cholesterol: 110mg
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