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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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Surprise everyone with these spooky yet simple Halloween Cupcakes: Ghost Cupcakes! Perfectly delicious and fun—try making them today!

Ingredients

Scale
  • 24 cupcakes (vanilla)
  • 3 cups vanilla buttercream
  • 1 bag chocolate chips

Instructions

  1. Prepare your piping bag by filling it with vanilla buttercream fitted with a large round tip.
  2. Pipe a tall mound of frosting onto each cupcake, ensuring it’s wider at the bottom and narrower at the top for a ghostly shape.
  3. Press chocolate chips into the frosting as eyes for each ghost.
  4. Serve and enjoy your spooky creations!

Nutrition

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