Peach Tomato Caprese Salad
Experience the vibrant flavors of summer with this refreshing Peach Tomato Caprese Salad. This delightful dish combines juicy peaches and ripe heirloom tomatoes, perfectly complemented by creamy mozzarella and fragrant basil. Drizzled with a zesty lemon pesto vinaigrette, this salad is not only visually stunning but also incredibly easy to prepare, making it an ideal choice for picnics, barbecues, or light dinners at home. Whether served as a standalone dish or paired with grilled chicken, the Peach Tomato Caprese Salad promises to impress your guests and satisfy your taste buds.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 ounces fresh mozzarella (sliced)
- 2 peaches (cut into wedges)
- 3 heirloom tomatoes (sliced)
- Basil leaves
- 3 tablespoons fresh lemon juice
- 1 tablespoon pesto
- 1 teaspoon honey
- Kosher salt to taste
- Fresh ground black pepper to taste
- Balsamic glaze for drizzling on top of the salad
Instructions
- In a small bowl, whisk together lemon juice, pesto, honey, salt, and pepper. Set aside.
- On a large serving plate, arrange alternating slices of tomato, mozzarella, and peaches. Tuck in fresh basil leaves throughout.
- Drizzle the prepared lemon pesto vinaigrette over the arranged salad. Finish by drizzling balsamic glaze on top. Serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 9g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://recipesbyceleste.com/peach-tomato-caprese-salad/