Pineapple Chicken Tacos
Pineapple Chicken Tacos bring a refreshing tropical twist to your taco night. This vibrant dish features juicy marinated chicken paired with sweet, succulent pineapple, all wrapped in soft tortillas. Perfect for family dinners, casual gatherings, or summer barbecues, these tacos offer a delightful balance of savory and sweet flavors that will tantalize your taste buds. With just 15 minutes of prep time and a quick cooking process, you’ll have an irresistible meal ready in no time. Customize them with your favorite toppings for a personalized touch, making them a hit for any occasion!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4 (8 tacos total) 1x
- Category: Dinner
- Method: Skillet
- Cuisine: Tropical
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs
- 1 cup fresh pineapple (cubed)
- ¼ cup red onion (diced)
- ¼ cup fresh cilantro (chopped)
- 8 small tortillas
- 1 tbsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- 1 tbsp lime juice
- 1 jalapeño (sliced, optional)
- 1 avocado (sliced, optional)
Instructions
- Marinate the chicken by mixing spices and lime juice in a bowl. Coat the chicken thighs and let sit for at least 15 minutes.
- Heat oil in a skillet over medium heat and cook the marinated chicken for about 7–10 minutes per side until golden brown and fully cooked.
- While the chicken cooks, prepare the pineapple salsa by mixing cubed pineapple, diced red onion, chopped cilantro, and lime juice in a separate bowl.
- Once cooked, slice the chicken into strips. Warm tortillas briefly before assembling each taco with sliced chicken and pineapple salsa. Add optional toppings as desired.
Nutrition
- Serving Size: 2 tacos (approximately 200g)
- Calories: 370
- Sugar: 6g
- Sodium: 620mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 95mg
Find it online: https://recipesbyceleste.com/pineapple-chicken-tacos/