Print

Strawberry Oatmeal Crumble Bars

Strawberry Oatmeal Crumble Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful taste of Strawberry Oatmeal Crumble Bars, a perfect treat for any occasion. These bars combine the natural sweetness of fresh strawberries with a hearty oatmeal crumble, making them an ideal choice for breakfast, snacks, or dessert. With just a few simple ingredients and easy preparation steps, you can create a batch that’s both delicious and healthy. Enjoy them warm with a dollop of yogurt or as a satisfying afternoon snack. Their versatility makes them great for sharing at gatherings or enjoying solo.

Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 1/2 cup brown sugar
  • 1 cup old-fashioned rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare an 8×8-inch baking dish by greasing it or lining with parchment paper.
  2. In a mixing bowl, combine sliced strawberries and brown sugar; let sit for 10 minutes to enhance flavor.
  3. In another bowl, mix oats, flour, brown sugar, baking powder, and salt. Add melted butter and stir until it resembles wet sand.
  4. Press half of the oat mixture into the bottom of the baking dish. Spread the strawberry filling evenly over this layer and sprinkle remaining crumble on top.
  5. Bake for 30-35 minutes or until golden brown on top. Allow to cool completely before slicing.

Nutrition

save me