Sweet & Spicy Cranberry Jalapeño Cowboy Candy
Sweet & Spicy Cranberry Jalapeño Cowboy Candy is a vibrant and zesty relish that brings a delightful kick to your table. Combining the tartness of fresh cranberries with the heat of jalapeños, this unique condiment is perfect for enhancing holiday meals or serving as a standout appetizer. Easy to prepare in under 35 minutes, it adds versatility to any dish—from dips to toppings—and makes for an impressive homemade gift in jars. With its bold flavors and eye-catching colors, this cowboy candy will certainly brighten up any gathering.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 16 servings 1x
- Category: Condiment
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 2 cups fresh cranberries
- 2 cups jalapeño peppers, chopped
- 2 cups granulated sugar
- 1/2 cup apple cider vinegar
- 1/4 cup water
Instructions
- Combine 2 cups of fresh cranberries, 2 cups of chopped jalapeños, 2 cups of granulated sugar, 1/2 cup of apple cider vinegar, and 1/4 cup of water in a medium-sized pot.
- Bring the mixture to a boil over medium-high heat. Once boiling, reduce heat to low and simmer for 15-20 minutes, stirring frequently until thickened.
- Transfer the hot relish into sterilized jars.
- Allow jars to cool completely before sealing and storing in a cool place or refrigerator.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg